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Pumpkin Love

September 30, 2011

Tomorrow is the first day of October and I have yet to bake anything with pumpkin.  I haven’t even eaten anything with pumpkin since my birthday when Grandma made her amazing Pumpkin Praline Torte.

Pumpkin Praline Torte

As I read my favorite food blog and recipe websites…all I see are amazing pumpkin recipes that make me want to go buy 50 lbs right now.  Today I just have one can of pumpkin in the pantry, but I’m having trouble picking which tasty pumpkin flavored treat I should use it in.

Let me show you what I mean.

Featured on Tasty Kitchen today was this Pumpkin Spice Pull-Apart Bread.  Drool.

Pumpkin pull apart bread

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Then you have this creamy guy: Pumpkin Cream Oreo Tarts.  Um, yum!

Pumpkin Cream Oreo Tart

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And everyone knows pumpkin and cream cheese should get married.  I’m pretty sure this Pumpkin Cake with Cream Cheese Swirl would hit the spot.

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Since it is Friday, this might be more appropriate: Grown Up Pumpkin Pie Milkshake.

Pumpkin Pie Milkshake

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All these sweet treats look sooo good, but I really think I want to make this simple recipe.  You could eat Pumpkin Cornbread with just about anything – breakfast, lunch or dinner.

Pumpkin Cornbread
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Have you been cooking or baking with pumpkin yet?  What have you made or what do you want to make?


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